A whole lot of chocolatey goodness topped with a gingerbread crunch, this fudge is creamy decadence on demand with a Christmas kick.
To make the first layer, we mix milk and dark chocolate to a specific ratio to create this absolute must for fudge-lovers. For the second layer, we use our white chocolate recipe flavoured with gingerbread and packed with ginger biscuits for added crunch.
This fudge is a must-have this Christmas.
Gingerbread and Chocolate Fudge
Sugar, Butter (Milk), Whole Milk, Marshmallows (Beef Gelatine), Milk Chocolate (Milk, Soya Lecithins), Dark Chocolate (Milk), White Chocolate (Milk), Gingerbread Biscuits (Wheat), Artificial Flavouring.